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BL Cake Shelf Life Enhancer
900 INR/Kilograms
Product Details:
- Assay 98%
- Taste Tasteless
- Solubility Tests Completely dispersible in water
- Molecular Formula Proprietary blend (confidential)
- Heavy Metal (%) <0.001%
- Physical Form Solid, Free-flowing powder
- Shelf Life 2 Years
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BL Cake Shelf Life Enhancer Price And Quantity
- 25 Kilograms
- 900 INR/Kilograms
- HDPE bag, Carton
- Extends shelf life, Maintains cake softness, Prevents microbial spoilage
- Not hazardous under normal handling conditions
- 0.2-0.5% on flour weight
- Non-GMO, Allergen Free
- 5.5 - 7.0
BL Cake Shelf Life Enhancer Product Specifications
- Tasteless
- 98%
- Proprietary blend (confidential)
- Completely dispersible in water
- Solid, Free-flowing powder
- 2 Years
- <0.001%
- Room Temperature
- Cake Preservative, Shelf Life Improver
- Powder
- Neutral
- Off white to light cream
- >98%
- High
- Used for increasing cake shelf life, prevents spoilage and improves texture
- BL Cake Shelf Life Enhancer
- Easily soluble
- HDPE bag, Carton
- Extends shelf life, Maintains cake softness, Prevents microbial spoilage
- Not hazardous under normal handling conditions
- 0.2-0.5% on flour weight
- Non-GMO, Allergen Free
- 5.5 - 7.0
BL Cake Shelf Life Enhancer Trade Information
- 5000 Kilograms Per Month
- 7 Days
Product Description
Experience the latest innovation in bakery preservation with BL Cake Shelf Life Enhancer, the top choice for bakeries seeking opulent freshness and unrivaled softness. Specially formulated as a valuable cake preservative, this non-GMO, allergen-free powder extends shelf life and prevents microbial spoilage, ensuring your cakes remain moist and delectable. With a neutral scent and tasteless profile, it blends seamlessly into recipes. Packaged in high-quality HDPE bags and cartons, BL Cake Shelf Life Enhancer is safe, solid, and boasts an assay of 98% purity. Trusted by distributors, manufacturers, and suppliers across India.
Ideal Uses and Application Areas of BL Cake Shelf Life Enhancer
BL Cake Shelf Life Enhancer is extensively used by commercial bakeries, patisseries, and food manufacturing units. As a shelf life improver, it is incorporated directly into the cake batter or flour mix at 0.2-0.5% of flour weight. Whether in large-scale production lines or boutique bakehouses, it serves as an essential additive in cakes, muffins, and similar baked goods to maintain texture and quality.
Premium Packaging, Certifications, and Sampling Options
BL Cake Shelf Life Enhancer comes securely packed in HDPE bags and sturdy cartons, safeguarding product integrity during domestic market freight and goods transport. Each batch adheres to stringent quality and safety standards, ensuring impeccable consistency. Certifications can be provided on request, instilling confidence in every supply. Samples are available for evaluation, making the purchasing process smooth and reliable for distributors and manufacturers alike.
Ideal Uses and Application Areas of BL Cake Shelf Life Enhancer
BL Cake Shelf Life Enhancer is extensively used by commercial bakeries, patisseries, and food manufacturing units. As a shelf life improver, it is incorporated directly into the cake batter or flour mix at 0.2-0.5% of flour weight. Whether in large-scale production lines or boutique bakehouses, it serves as an essential additive in cakes, muffins, and similar baked goods to maintain texture and quality.
Premium Packaging, Certifications, and Sampling Options
BL Cake Shelf Life Enhancer comes securely packed in HDPE bags and sturdy cartons, safeguarding product integrity during domestic market freight and goods transport. Each batch adheres to stringent quality and safety standards, ensuring impeccable consistency. Certifications can be provided on request, instilling confidence in every supply. Samples are available for evaluation, making the purchasing process smooth and reliable for distributors and manufacturers alike.
FAQ's of BL Cake Shelf Life Enhancer:
Q: How does BL Cake Shelf Life Enhancer benefit baked products?
A: BL Cake Shelf Life Enhancer extends the shelf life of cakes by preventing microbial spoilage and maintaining their softness, resulting in fresher and more appealing baked goods.Q: What is the recommended usage level for this product?
A: For optimal results, the enhancer should be used at a dosage of 0.2-0.5% based on the weight of the flour in your recipe.Q: Where can BL Cake Shelf Life Enhancer be applied?
A: This product is suitable for use in commercial and home bakeries, patisseries, and food manufacturing units aiming to improve the longevity and quality of their cakes.Q: What forms of packaging are available for BL Cake Shelf Life Enhancer?
A: The enhancer is supplied in robust HDPE bags and cartons, ensuring safe handling and transport throughout the domestic market.Q: Is BL Cake Shelf Life Enhancer safe and compliant?
A: Yes, it is non-GMO, allergen free, classified as not hazardous under normal handling, and manufactured to meet strict quality standards.Q: Can samples of the enhancer be provided for testing?
A: Absolutely. Samples are available for potential clients to evaluate performance before making a purchase decision.Tell us about your requirement
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