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Pectinase Enzyme for tea processing

Pectinase Enzyme for tea processing

1300 INR/Kilograms

Product Details:

  • Water Solubility Completely soluble
  • Solid Content > 95%
  • Heavy Metal (%) <0.002%
  • Appearance Fine powder
  • Assay >10,000 U/g
  • Melting Point N/A (decomposes)
  • Physical Form Powder
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Pectinase Enzyme for tea processing Price And Quantity

  • 10 Kilograms
  • 1300 INR/Kilograms
  • <5000 cfu/g
  • 3.5 6.5
  • 232-885-6
  • 25 kg HDPE drum or customized packaging upon request
  • 45C 55C
  • >10,000 U/g
  • 0.02% 0.1% (w/w in tea leaves)
  • <1 ppm
  • <1 ppm

Pectinase Enzyme for tea processing Product Specifications

  • 9032-75-1
  • Tea processing, clarification, removal of pectin
  • Soluble in water, insoluble in organic solvents
  • Room Temperature
  • Pectinase Enzyme for tea processing
  • Protein Complex, not applicable
  • 12 months
  • Characteristic
  • Neutral
  • Powder
  • N/A (decomposes)
  • >10,000 U/g
  • Fine powder
  • Off-white to light brown
  • <0.002%
  • Pectic Enzyme, Polygalacturonase
  • High
  • > 95%
  • Completely soluble
  • <5000 cfu/g
  • 3.5 6.5
  • 232-885-6
  • 25 kg HDPE drum or customized packaging upon request
  • 45C 55C
  • >10,000 U/g
  • 0.02% 0.1% (w/w in tea leaves)
  • <1 ppm
  • <1 ppm

Pectinase Enzyme for tea processing Trade Information

  • 5000 Kilograms Per Month
  • 7 Days

Product Description



Grab this special Hot Deal on our splendid Pectinase Enzyme for tea processing! Classic in quality and redoubtable in performance, this powerful enzyme boasts >10,000 U/g activity and is meticulously formulated for optimal extraction, clarification, and removal of pectin in tea production. With a pH range of 3.5-6.5, optimum temperature of 45C - 55C, and high purity, it ensures smooth and reliable results. Each markdown price includes secure 25 kg HDPE drum packaging, fully customizable for your unique needs. Distributed by trusted manufacturers and suppliers across India, this is the ideal choice for streamlined tea processing!

Splendid Features & Versatile Application Areas

Our Pectinase Enzyme excels in tea processing, specifically in the clarification and removal of pectin from tea leaves. It is widely applied in tea manufacturing plants, specialty tea processing units, and beverage industries looking to enhance clarity and texture. Key features include a high enzyme activity (>10,000 U/g), wide pH adaptability, and complete water solubility, ensuring seamless integration into existing workflows and consistent top-quality results for your production line.


Order Processing, Certifications & Reliable Delivery Time

Expect swift order processing and efficient shipment when you choose our Pectinase Enzyme for tea processing. Products are delivered in secure 25 kg HDPE drums, or customized packaging as per requirement, with prompt freight arrangements. Our supply ability meets high industrial demands with ease, and products are certified for quality and safety standards, ensuring full compliance. Trust our experience as manufacturers, distributors, and suppliers in India for a reliable, hassle-free buying experience.


FAQ's of Pectinase Enzyme for tea processing:


Q: How should the Pectinase Enzyme be stored after opening?

A: Store the enzyme in a cool, dry place at room temperature, ensuring the container is tightly sealed after each use to maintain its effectiveness and shelf life.

Q: What is the recommended dosage range for tea processing?

A: The recommended dosage for tea processing is between 0.02% and 0.1% (w/w in tea leaves), but optimal results may require testing within this range depending on specific processing needs.

Q: When can I expect delivery after placing an order?

A: Delivery times typically depend on order volume and destination, but most shipments are processed promptly, ensuring timely delivery via reliable freight services.

Q: Where is this Pectinase Enzyme manufactured and supplied from?

A: This Pectinase Enzyme is manufactured, supplied, and distributed from India, serving clients both locally and internationally.

Q: What are the main benefits of using Pectinase Enzyme in tea processing?

A: Using Pectinase Enzyme significantly improves tea clarity, enhances extraction efficiency, removes pectin, and delivers a higher-quality finished beverage.

Q: How can I request customized packaging for my order?

A: You can request customized packaging during the ordering process by specifying your requirements to our sales representative or distributor.

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